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anise |
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aniseMediterranean plant belonging to the carrot family, with small creamy-white flowers in clusters; its fragrant seeds, similar to liquorice in taste, are used to flavour foods. Aniseed oil is used in cough medicines. (Pimpinella anisum, family Umbelliferae.) How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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The anethole-containing oil that's obtained from the seeds of anise smells and tastes just like licorice, and anise oil is a lot cheaper. His group has now doctored the lipid recipe with anise oil and sugar to make its taste and smell irresistible--at least to brushtail possums. Because of its licorice-like taste, anise oil is the main ingredient used in making "licorice" candies in the United States. |
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