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Armagnac| Deep-coloured brandy named after the district of Armagnac in Gascony, southwestern France, where it is produced. |
Armagnac| Former district in southern France, a part of Gascony, now included in the département of Gers. It has rich, fertile soil, produces wine, and gives its name to a brandy (Armagnac). Its administrative centre was Auch. |
| There are two small wine-producing areas: Madiran (red) and Pacherenc du Vic-Biln (sweet white). |
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