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vanilla |
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vanillaAny of a group of climbing orchids native to tropical America but cultivated elsewhere, with large, fragrant white or yellow flowers. The dried and fermented fruit, or podlike capsules, of the species V. planifolia are the source of the vanilla flavouring used in cookery and baking. (Genus Vanilla.) Annual world production of vanilla pods is estimated at 1,500 tonnes. Vanilla flavouring (vanillin) can now be produced artificially from waste sulphite liquor, a by-product of paper pulp-making. vanilla
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Sweet but not sickly with a spicy kick, it contains wild fennel, star anise and Bourbon vanilla absolute. Now Symrise is the first company in the industry to have received fair-trade certification for bourbon vanilla extracts from the highly renowned Swiss organization Flocert. That reputation and myriad flavors including bourbon vanilla, vanilla custard, coffee espresso, cappuccino crunch, banana, cinnamon, green tea, rum raisin, white chocolate not to mention the all-time standards of vanilla, chocolate, and strawberry--to name but a few, have helped land Dandy Don's Homemade some very enviable contracts. |
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