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ale
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ale

Originally malt liquor brewed without hops, but now generally a synonym for beer.

Mild ale is beer with a sweetish flavour and a fairly dark colour. Pale ale, whether in a cask (in which form it is usually termed bitter beer) or in a bottle, is light in colour and has a pronounced hop flavour.



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? Mentioned in ? References in periodicals archive
 
It is strong dark ale, in which small quantities of "exotic" spices are added to create a gentle, balancing dryness and crispness.
Its family of premium handcrafted beers include upper Canada Lager, Dark Ale, Wheat, Light Lager, Point Nine, Rebellion Lager, and now Maple Brown Ale.
It is a hearty, rich and dark ale that features taste characteristics of roasted malt, chocolate and coffee.
 
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