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Escherichia coli

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Escherichia coli

Rod-shaped Gram-negative bacterium (see bacteria) that lives, usually harmlessly, in the colon of most warm-blooded animals. It is the commonest cause of urinary tract infections in humans. It is sometimes found in water or meat where faecal contamination has occurred and can cause severe gastric problems.

The mapping of the genome of E. coli, consisting of 4,403 genes, was completed in 1997. It is probably the organism about which most molecular genetics is known, and is of pre-eminent importance in recombinant DNA research.

Classification

Escherichia coli is the only species in the bacterial family Enterobacteriaceae.

In April 1997, the US Centers for Disease Control and Prevention estimated that the commonest toxic Escherichia coli strain, 0157:H7, may be responsible for illness in at least 20,000 people in the USA each year.



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To the Editor: Enterohemorrhagic Escherichia coli (EHEC) can cause severe hemorrhagic colitis characterized by gastrointestinal symptoms and bloody diarrhea as well as hemolytic uremic syndrome (1).
Specifically, the testing services help identify bacteria that cause food poisoning, including salmonella, enterohemorrhagic Escherichia coli O-157, campylobacter coli and others.
Cranberry juice, often used to stave off urinary-tract infections caused by Escherichia coli, also keeps the bacteria from reducing a biosensor's specificity, scientists report.
 
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