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loquat |
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loquatEvergreen tree native to China and Japan, also known as the Japan medlar. The golden pear-shaped fruit has a delicate sweet-sour taste. (Eriobotrya japonica, family Rosaceae.) How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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| The meal was served with plain brown tea and a shot of umeshu, Japanese plum wine. And its food is skillfully cooked, modern Chinese with well-defined individual flavors, not a mishmash of meats and vegetables like yesteryear, but more delicate in nature, utilizing such flavoring and garnishing ingredients as Japanese plum sauce and bonito flakes. |
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