| Dictionary, Encyclopedia and Thesaurus - The Free Dictionary 1,885,251,925 visitors served. |
|
Dictionary/ thesaurus | Medical dictionary | Legal dictionary | Financial dictionary | Acronyms | Idioms | Encyclopedia | Wikipedia encyclopedia | ? |
vinegar |
Also found in: Dictionary/thesaurus, Encyclopedia, Wikipedia | 0.01 sec. |
vinegarSour liquid consisting of a 4% solution of acetic acid produced by the oxidation of alcohol, used to flavour food and as a preservative in pickling. Malt vinegar is brown and made from malted cereals; white vinegar is distilled from it. Other sources of vinegar include cider, wine, and honey. Balsamic vinegar is wine vinegar aged in wooden barrels. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
|
| ? Mentioned in | ? References in periodicals archive | |
|---|---|---|
vinegar, acetum - sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative vinegar, acetum - sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative vinegar, acetum - sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a |
| Hutchinson Encyclopedia |
| Free Tools: |
For surfers:
Free toolbar & extensions |
Word of the Day |
Help
For webmasters: Free content | Linking | Lookup box | Double-click lookup | Partner with us |
|---|