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bergamot |
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bergamotSmall evergreen tree belonging to the rue family. A fragrant citrus-scented essence is obtained from the rind of its fruit and used as a perfume and food flavouring, for example in Earl Grey tea. The sole source of supply is southern Calabria, Italy, but the name comes from the town of Bergamo, in Lombardy. (Citrus bergamia, family Rutaceae.) How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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2 pomelos, peeled and cut into segments, juice reserved 3 oranges, peeled and cut into segments, juice reserved 2 bergamot oranges, peeled and cut into segments, juice reserved* 6 sheets gelatin, soaked in cold water Oil from the bergamot orange is sprayed over black tea to make the British favorite, Earl Grey. Zhaar or orange flower water is an extract of the Bergamot orange tree. |
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