caries - Hutchinson encyclopedia article about caries Printer Friendly
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caries

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caries

Decay and disintegration, usually of the substance of teeth (cavity) or bone, caused by acids produced when the bacteria that live in the mouth break down sugars in the food. Fluoride, a low sugar intake, and regular brushing are all protective. Caries form mainly in the 45 minutes following consumption of sugary food.



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? Mentioned in ? References in periodicals archive
 
The respondents are most concerned about the three following problems: dental caries, bad tooth alignment and malocclusion, and gum problems.
The ability of fluoride to prevent dental caries has been well documented across various populations and study conditions (Booth et al.
Where this saliva test would be valuable is in predicting dental caries in areas not accessible to visual exam: between teeth in fight contact.
 
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