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breast
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breast

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The human breast or mammary gland. Milk produced in the tissue of the breast to feed a baby after a woman has given birth passes along ducts which lead to openings in the nipple.

One of a pair of organs on the chest of the adult human female, also known as a mammary gland. Each of the two breasts contains milk-producing cells and a network of tubes or ducts that lead to openings in the nipple.

Milk-producing cells in the breast do not become active until a woman has given birth to a baby. Breast milk is made from substances extracted from the mother's blood as it passes through the breasts, and contains all the nourishment a baby needs. Breast-fed newborns develop fewer infections than bottle-fed babies because of the antibodies and white blood cells contained in breast milk. These are particularly abundant in the colostrum produced in the first few days of breast-feeding.



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As for the new salads, although the restaurant deep-fries battered chicken breast pieces for the Buffalo Chicken Salad, we've taken the liberty of using grilled chicken breast strips.
Therefore, baked goods here are all vegan, there are tips on gluten-free dishes, a shopper's guide for hard-to-locate items, and a wonderful array of appealing dishes from Curried Pumpkin Soup and Chicken Breast with Mango Salsa to Curried Lamb with Apricots over Brown Rice and Spaghetti with Turkey Meatballs.
Take the Chicken Carbonara, an "herb-seasoned chicken breast served with linguine tossed in a creamy Parmesan sauce with bacon and peas.
 
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