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cinnamon |
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cinnamonDried inner bark of a tree belonging to the laurel family, grown in India and Sri Lanka. The bark is ground to make the spice used in curries and confectionery. Oil of cinnamon is obtained from waste bark and is used as flavouring in food and medicine. (Cinnamomum zeylanicum, family Lauraceae.) How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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In addition, secondary product analysis of parts of the downstream portion of the sesquiterpene and triterpene pathways revealed substantial suppression of the major cinnamic and aniscic acid ester secondary product levels compared to non-transgenic and empty vector controls (ref. For all experiments, the reaction mixture, at the incubation times indicated, was added to alpha-cyano-4-hydroxy cinnamic acid (CHCA) at 5 mg/mL in 50% acetonitrile, 0. By using more precise detectors, which defense researchers originally developed for night vision devices, and different matrix molecules based on the perfume compound cinnamic acid, Beavis says he and Chait have refined the Munster team's mass-spectrometer technique into a routine protein-analysis tool. |
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