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cuttlefish |
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cuttlefishAny of a family, Sepiidae, of squidlike cephalopods with an internal calcareous shell (cuttlebone). The common cuttle Sepia officinalis of the Atlantic and Mediterranean is up to 30 cm/1 ft long. It swims actively by means of the fins into which the sides of its oval, flattened body are expanded, and jerks itself backwards by shooting a jet of water from its ‘siphon’. It is capable of rapid changes of colour and pattern. The large head has conspicuous eyes, and the ten arms are provided with suckers. Two arms are very much elongated, and with them the cuttlefish seizes its prey. It has an ink sac from which a dark fluid can be discharged into the water, distracting predators from the cuttle itself. The dark brown pigment sepia is obtained from the ink sacs of cuttlefish.
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The canteen where the index patient had eaten the seafood salad was 1 of 17 supplied by a single cooking center that used a precooked, frozen, ready-to-eat product including shrimps, scallops, mussels, hen clams, cuttlefishes, and squid. |
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