dill
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Dill grows to a height of 45–90 cm/1.5–3 ft, and resembles fennel with feathery leaves and yellow flowers. A native plant of Asia and Eastern Europe, it is now common throughout much of Europe.
Herb belonging to the carrot family, whose bitter seeds and aromatic leaves are used in cooking and in medicine. (Anethum graveolens, family Umbelliferae.)
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