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ginger |
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gingerSoutheast Asian reedlike perennial plant; the hot-tasting spicy underground root is used as a food flavouring and in preserves. (Zingiber officinale, family Zingiberaceae.) How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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Preparation time: 20-30 minutes Servings: 4 caribbean gingered salmon over quinoa with cucumber relish This recipe is an adaptation of a delicacy that Dr. PEASANT ROOT SOUP WITH GINGERED TEMPEH In one of my favorite New York restaurants, I love to order this scrumptious, energizing soup on a cool day. Among Baggett's picks for holiday desserts are her Bourbon Pecan Fudge Cake, Pumpkin and Cranberry Bread Pudding, Coconut Cream Cheesecake With Chocolate-Coconut Glaze, Mocha Marbled Cheesecake, Fall Fruit and Cranberry Betty, Gingered Pear-Apple Cobbler, Farmstead Apple Crisp, Applesauce Spice Cake, Taste of Hawaii Pineapple Crisp and Vanilla and Chocolate Trifle With Blackberry and Apricot Sauces. |
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