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gluten |
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glutenProtein found in cereal grains, especially wheat and rye. Gluten enables dough to expand during rising. Sensitivity to gliadin, a type of gluten, gives rise to coeliac disease. |
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exports of corn gluten feed and "brewers grains" had to be certified free of Bt10 corn--the EU hasn't found any in shipments since Nov. He alleges that gluten and casein found in french fries caused Roman to experience increased aggression and tantrums. in collaboration with Juntendo University, announced the results of its recent research on the effects of wheat gluten hydrolysate on muscle injury recovery at the 61st meeting of the Japanese Society of Physical Fitness and Sports Medicine, which was held at the International Conference Center in Kobe from September 24-26. |
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