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glycerol |
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glycerolThick, colourless, odourless, sweetish liquid. It is obtained from vegetable and animal oils and fats (by treatment with acid, alkali, superheated steam, or an enzyme), or by fermentation of glucose, and is used in the manufacture of high explosives, in antifreeze solutions, to maintain moist conditions in fruits and tobacco, and in cosmetics. How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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pestis glpD gene encoding the glycerol-3-phosphate dehydrogenase determines lack of glycerol fermentation of the Orientalis biotype (8,9). So the Natick lab mixes levan with glycerol plasticizer to lower the Tg to a range of 122 to 158 F. Oral glycerol and intravenous dexamethasone in preventing neurologic and audiologic sequelae of childhood bacterial meningitis. |
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